Drumstick – Skinless Broiler Bone In Leg Drumstick

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Skinless, bone-in chicken drumsticks, perfect for grilling, baking, or frying.

  • Tender and juicy, ideal for marinating and cooking with rich spices.
  • Great for a variety of dishes, from curries to BBQs.
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These skinless, bone-in chicken drumsticks are perfect for a variety of cooking methods such as grilling, baking, or frying. Their tender and juicy texture makes them ideal for marinating with spices, and they absorb flavors well. Drumsticks are a versatile ingredient that can be used in both traditional curries and modern BBQ dishes.

    • Bone-in chicken drumsticks without skin for better spice absorption.
    • Perfect for grilling, frying, or baking.
    • Absorbs marinades well, resulting in tender, juicy meat.
    • Packaging: Conveniently packed in vacuum-sealed bags to maintain freshness.
    • Storage: Refrigerate and use within 1-2 days. Freeze for longer storage, up to 3 months.

Product Features:

    • Bone-in drumsticks for a tender, juicy texture.
    • Skinless for better flavor absorption.
    • Suitable for grilling, baking, or frying.

Cooking Tips:

    • Marinate with yogurt and spices for tender results.
    • Grill or bake at medium-high heat to lock in the juices.
    • Perfect for both curries and BBQ dishes.

Packaging: Vacuum-sealed to ensure quality and freshness.

Storage: Store in the refrigerator for 1-2 days or freeze for up to 3 months.

Grams

250G, 500G, 750G

KG

1KG, 5KG

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