Curry Cut Small Pcs – Skinless Broiler Bone In Assortment Chilli Cut

These small, bone-in chicken pieces are perfect for quick-cook curries, stews, and other dishes. Their size allows for faster cooking, making them ideal for everyday meals. The skinless preparation ensures that each piece absorbs more flavors, resulting in a tender and flavorful dish. Whether used in traditional recipes or modern dishes, these cuts are versatile and convenient.

• • Bone-in, small pieces for quick meals.
  • Skinless preparation enhances spice absorption.
  • Versatile for various dishes, from curries to stir-fries.
  • Packaging: Conveniently packed in vacuum-sealed bags to maintain freshness.
  • Storage: Refrigerate and use within 1-2 days. Freeze for longer storage, up to 3 months.

Product Features:

• • Small pieces for quick-cook dishes.
  • Bone-in preparation for deeper flavors.
  • Suitable for curries, stews, and stir-fries.

Cooking Tips:

• • Ideal for quick-cook recipes like stir-fries or stews.
  • Marinate in spices for added flavor.
  • Avoid overcooking to maintain tenderness.

Packaging: Conveniently packed in vacuum-sealed bags to maintain freshness.

Storage: Refrigerate and use within 1-2 days. Freeze for longer storage, up to 3 months.