These large, bone-in pieces of Rohu fish, prepared without the head and tail, are perfect for traditional fish curries and stews. The large size allows the fish to absorb spices well while maintaining a tender and juicy texture. Ideal for slow-cooked dishes, these pieces ensure that your fish curry is packed with flavor and deliciousness. Rohu’s mild and sweet flavor complements a variety of spices and sauces.
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- Large-sized pieces of Rohu fish, perfect for slow cooking.
- Absorbs spices and marinades well for a rich flavor.
- Perfect for traditional fish curries, stews, and other fish dishes.
- Packaging: Conveniently packed in vacuum-sealed bags to maintain freshness.
- Storage: Refrigerate and use within 1-2 days. Freeze for longer storage, up to 3 months.
Product Features:
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- Large curry cut pieces of Rohu fish.
- Ideal for slow-cooked curries and stews.
- Tender and juicy, absorbing flavors perfectly.
Cooking Tips:
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- Marinate with a blend of spices and let it rest for 20-30 minutes.
- Cook on low heat for a tender, flavorful result.
- Serve with rice or bread for a complete meal.
Packaging: Vacuum-sealed for freshness and quality preservation.
Storage: Store in the refrigerator for 1-2 days or freeze for up to 3 months.
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