These skinless, bone-in chicken thighs are perfect for slow-cooking, grilling, or roasting. The bone-in preparation ensures that the meat stays tender and juicy, while the skinless surface allows for better flavor absorption. This cut is highly versatile and can be used in a wide variety of recipes, including curries, grilled dishes, and roasted meals.
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- Bone-in thighs provide juicy and flavorful results in slow-cooked dishes.
- Skinless for better absorption of spices and marinades.
- Perfect for grilling, roasting, or traditional curries.
- Packaging: Conveniently packed in vacuum-sealed bags to maintain freshness.
- Storage: Refrigerate and use within 1-2 days. Freeze for longer storage, up to 3 months.
Product Features:
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- Bone-in chicken thighs for tender, juicy meat.
- Skinless for better spice absorption.
- Versatile for slow cooking, grilling, or roasting.
Cooking Tips:
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- Marinate overnight for the best flavor.
- Slow-cook, grill, or roast for juicy, tender results.
- Use in a variety of dishes, from curries to BBQ.
Packaging: Vacuum-sealed to preserve freshness and quality.
Storage: Store in the refrigerator for 1-2 days or freeze for up to 3 months.
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